The Brickman's Blog

Welcome to my Blog! PLEASE feel free to leave comments, or just say "hello"! If you'd like to include your name/nickname in your comments, simply click on "other"...but if you prefer to remain anonymous, that's OK too! CULINARY CONSULTING CODE: 10-10-2000

Friday, September 28, 2007

....this just in...

Just a reminder to all my loyal fans and friends: keep those recipes coming! (your comments are appreciated, too)

Also, a special Shout-out to Lovemysailor02, from over at Yahoo!

Best of luck, and keep smiling!


P.S. Happy Birthday, Dad!

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